Good Morning and Happy July!
We left for a camping trip last Thursday (our last day of school was Wednesday) and came back to the work, garden, home and the new summer routine first thing Monday morning. I’m trying to get everyone settled in and caught up so I’ve been quite absent from The Salem Garden. Sometimes I wish I just had a few hours a day to garden and blog, but, that’s not the deal. Things are looking pretty good out in the garden anyway!
This statue is a recent gift from Michael. I saw it in a shop downtown and liked it so he traded some chairs that were taking up lots of garage space for it. That’s scarlet runner bean ready to climb up the pole and decorate. I’m not sure that I agree with the “have no fun” ending to this saying, especially in terms of the speaking part, but I think it’s cute.
Zucchini are cooking… well, not cooking but growing. Last week I saw the beginning of the squash borer infestation and I buried the stem at the base of the plant immediately. I’m keeping an eye out for more but so far so good.
Oregon sweet peas
And the alaska variety… salmon and peas are on the menu for the Fourth of July!
The horseradish is back. This got a slow start this spring. I think I harvested deeply last year so it took a little while to reach the surface again.
Tomatoes are coming along. They need to be staked and weeded asap.
Some marketmore organic cucumber taking off. This variety got good reviews and so far I can see why. A trellis might be helpful here.
I bought cauliflower seedlings at the Witchcraft Heights Elementary School plant sale. Remember my cauliflower fiasco last year? Click here to read about it if your feeling brave. These plants were so cute and for a good cause so here we go again…
Sweet little marigolds… they’ll be everywhere soon!
I slid some peppers in here and there where I found bits of space. We’ll see how that approach works.
Silver and Gold are still working their way in to the flock. I think their dreaming about better days but they’ll be okay soon.
Kale… anyone have a great kale chips recipe?
The red onions look happy with the exception of the obvious weeds and rocks which I need to remove, and I will, as soon as I get a few minutes, sometime… soon.
Here’s their flower. When are they ready? Betsey, talk to me!
Lavender!
The window box on the coop is planted, not perfectly, but it’s okay.
The cold weather has been awesome for lettuce.
Mesclun has bolted and will be coming out to make way for some swiss chard that I have started.
And finally, here’s my favorite rose bush, the one that I rescued from the Harrington estate…
nestling a carefully kicked football in it’s branches.
That’s how things are in a yard full of kids, chickens and chaos…
Time to get to work!
How’s your garden growing?
Lots of love,
Michele